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We are just few days away from the beginning of harvesting, the most exciting and frenetic moment of the year. Every year, at this time, we evaluate the progress of the season, analyze the grapes and get worried about the final result. But at Valdorcia Terre Senesi, more than concern, the attention for this delicate moment rises. "Since the beginning we have focused on organic and quality production" Antonio tells us while leaving the cellar to