Fresh, homemade pasta in an authentic, family-friendly atmosphere
With our Gabriella, you’ll learn the secrets of traditional Tuscan cuisine while enjoying a fun and engaging experience in the heart of the Val d’Orcia, a UNESCO World Heritage Site.
An authentic, multisensory experience
During the class, we’ll discover together how to prepare traditional Tuscan dishes to pair with our organic wines. It will be a journey through aromas, flavors, and stories, so you’ll take home not only recipes but also memories.
From the Apron to the Table
At the end of the cooking class, we’ll sit down in our tasting room to enjoy lunch featuring the dishes you’ve prepared yourselves: two first courses and a dessert, all strictly homemade during the class. We’ll pair each course with our wines, which we’ll discuss and taste together.
Fresh, locally sourced ingredients
All dishes are made with fresh, seasonal, and locally sourced ingredients, in harmony with nature and Tuscan tradition.
Enjoy the authentic taste of Tuscan cuisine paired with our organic wines
Book Your Cooking Class in Val d’Orcia
- Duration: 3 hours and 30 minutes
- Price: €110 or €130 per person, including lunch and a tasting of 4 glasses of organic wine
- Cooking classes are available by reservation only and require a minimum of 4 participants.
- Custom Menus Upon Request
Payment and Cancellation
- 50% upon booking, via a link for credit card payment, which will be provided after we contact you and confirm your reservation.
- 50% at the facility, at the time of the experience.
- Free cancellation up to 48 hours before the scheduled time.
- For cancellations made within the last 48 hours, 50% of the amount paid at the time of booking will be retained.
